96 POINTS - WINE ENTHUSIAST
The spirit of entrepreneurship.
Fortune, superb taste, and hustle lead us to the discovery of an aged Rye Whiskey stock in Alberta, Canada. We rescued the stock from misuse as a blending whiskey, aged it in new American Oak with a bourbon barrel finish, then hand-bottled this rye on its own. We’re honored to present the most awarded Rye Whiskey in the world.
Nose: Allspice, orange peel, anise, oak, char and caramel
Palate: Sweet; hints of caramel and vanilla, followed by ryespice and mint
Finish: Long finish; warm butterscotch and caramel.